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Disease Control in Wheat Scab
Wheat Scab is a worldwide disease, known as the "cancer" of wheat. Once infected, it could sharply reduce grain yield and quality, and cause serious economic losses to growers.
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Disease Control in Strawberry Anthracnose
Strawberry anthracnose occurs all over the world, often resulting in a 25-30% reduction in production, seriously affecting the yield and quality of strawberries.
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Disease Control in Apple Brown Spot
Apple brown spot is a foliar disease that seriously affects fruit yield and quality. Its occurrence and popularity are related to weather, tree vigor, and cultivation management.
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Pest Control in Pear Aphids
Aphids feed by sucking the nutrient-rich liquids out of plants. In large numbers, they can weaken plants significantly, resulting in discolored and withered leaves, harming crops, flowers and fruits.
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